Methi Coin Khakhra

80.00

Methi coin khakhra: A crispy Gujarati snack made from fenugreek leaves, whole wheat flour, and spices. Rolled thin and roasted to perfection, these savory coins are perfect for snacking or pairing with tea.

  • 200GM
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Methi coin khakhra is a delicious Gujarati snack made from fenugreek leaves (methi) and wheat flour. Here’s a basic recipe with ingredients:

Ingredients:
– 1 cup fenugreek leaves (methi), washed and chopped
– 2 cups whole wheat flour
– 2 tbsp gram flour (besan)
– 1/2 tsp turmeric powder
– 1/2 tsp red chili powder
– Salt to taste
– 2 tbsp oil
– Water (as needed)

Optional:
– 1 tsp cumin seeds (jeera)
– 1 tbsp sesame seeds (til)
– 1/2 tsp carom seeds (ajwain)

Instructions:
1. Mix all dry ingredients in a bowl.
2. Add oil and knead into a firm dough using water.
3. Divide into small balls and roll each into thin discs.
4. Cook on a hot griddle, applying oil until golden brown and crispy.
5. Cool and store in an airtight container.

Enjoy your methi coin khakhras!

Additional information

Weight N/A
SIZE

200GM

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