Nylon Sev


“Delight in the delicate crunch of Nylon Sev, a fine-textured Indian snack crafted from chickpea flour and a blend of aromatic spices. With its slender strands fried to golden perfection, each bite offers a satisfying crispness and a burst of savory flavor. Whether sprinkled over chaats or savored as a standalone treat, Nylon Sev promises a delightful snacking experience that’s light, crispy, and utterly irresistible.”

  • 200GM
  • 500GM
  • 1KG
SKU: N/A Category:

Nylon Sev is a fine-textured version of the popular Indian snack made from chickpea flour (besan). Here are the typical ingredients needed to prepare Nylon Sev:

1. Chickpea flour (besan)
2. Rice flour (for added crispiness)
3. Salt
4. Ajwain (carom seeds) or cumin seeds (optional, for flavor)
5. Baking soda (optional, for added crispiness)
6. Oil for frying

These ingredients are mixed together to form a smooth dough. The dough is then passed through a sev maker or extruder fitted with a fine-holed plate to create thin strands of Nylon Sev. These strands are deep-fried until golden brown and crispy. Nylon Sev is often used as a topping for chaats or enjoyed as a crunchy snack on its own.

Additional information

Weight N/A

200GM, 500GM, 1KG

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