Schezwan Coin Khakhra


Schezwan coin khakhra: Infused with the bold flavors of Schezwan sauce, these crispy discs merge the essence of Indian khakhra with the zestiness of Chinese cuisine. Perfect for a spicy snack, they’re sure to tantalize your taste buds with every bite.

  • 200GM
SKU: N/A Category:

To create Schezwan coin khakhra, you’ll require:

– 2 cups whole wheat flour
– 2 tablespoons oil
– Salt to taste
– Water (for kneading)
– 2 tablespoons Schezwan sauce
– 1 teaspoon chili powder (adjust to taste)
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon ginger powder
– 1/2 teaspoon black pepper
– Optional: Finely chopped cilantro leaves for garnish

1. In a mixing bowl, combine whole wheat flour, oil, salt, Schezwan sauce, chili powder, garlic powder, onion powder, ginger powder, and black pepper.
2. Gradually add water and knead into a smooth, firm dough.
3. Divide the dough into small balls.
4. Roll out each ball into thin discs.
5. Heat a griddle or tawa over medium heat.
6. Place a rolled-out disc on the griddle and cook until brown spots appear on one side.
7. Flip and cook the other side until golden brown.
8. Press gently with a clean cloth or khakhra press to puff up.
9. Repeat with the remaining dough balls.
10. Allow the khakhras to cool completely before storing them in an airtight container.

Enjoy these spicy and flavorful Schezwan coin khakhras as a snack or appetizer!

Additional information

Weight N/A


Be the first to review “Schezwan Coin Khakhra”

Your email address will not be published. Required fields are marked *


There are no reviews yet.

See It Styled On Instagram

    No access token

Main Menu


Schezwan Coin Khakhra


Add to cart