Tomato Sev

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₹60.00 – ₹300.00

Savor the irresistible crunch and savory flavor of Aloo Sev, a delightful Indian snack enriched with the essence of mashed potatoes. Crafted from a blend of chickpea flour and aromatic spices, each golden strand offers a satisfying texture and a burst of deliciousness. Whether enjoyed solo or paired with chutneys, Aloo Sev promises a snack experience that’s both hearty and flavorful, perfect for any occasion.

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Tomato Sev is a unique variation of traditional sev that incorporates the tangy flavor of tomatoes. Here are the common ingredients used to prepare Tomato Sev:

1. Chickpea flour (besan)
2. Tomato puree or tomato paste
3. Rice flour (for added crispiness)
4. Salt
5. Asafoetida (hing)
6. Turmeric powder (for color)
7. Red chili powder or black pepper powder (for spice)
8. Ajwain (carom seeds) or cumin seeds (for flavor)
9. Baking soda (optional, for added crispiness)
10. Oil for frying

These ingredients are combined to form a dough, with the addition of tomato puree or paste adding both flavor and moisture to the mixture. The dough is then passed through a sev maker or extruder fitted with a specific plate to create the desired shape and size of Tomato Sev. The strands are then deep-fried until golden brown and crispy. Tomato Sev offers a unique tangy twist to the traditional snack, making it a flavorful and popular choice among snack enthusiasts.