• Gunda Keri

    Gunda keri achar is a tangy and spicy Indian pickle made from Indian baby mangoes (gunda) and raw mangoes (keri), blended with traditional spices like mustard seeds, fenugreek seeds, and red chili powder. This flavorful condiment combines the sourness of raw mangoes with the heat of spices, creating a delicious accompaniment to Indian meals. The ingredients are mixed and left to ferment, intensifying the flavors and creating a unique taste profile. Adjust the spices to your preference for a personalized touch.

    125.00500.00

    Gunda Keri

    125.00500.00
  • Raita Marcha

    Raita marcha is a spicy yogurt condiment featuring finely chopped green chilies, tangy yogurt, and aromatic spices like cumin and coriander. This zesty accompaniment offers a cooling contrast to spicy Indian dishes, adding a burst of flavor to every bite. Adjust the heat level to your liking for a personalized touch.

    Raita Marcha

    40.00
  • Stuffed Marcha

    Stuffed marcha is a spicy dish featuring large chili peppers filled with a flavorful mixture of mashed potatoes, spices, and optionally, paneer. The peppers are slit and stuffed before being cooked to perfection. This dish offers a balance of heat and savory flavors, making it a delightful appetizer or side dish for those who enjoy bold flavors.

    Stuffed Marcha

    50.00
  • Sweet Lemon Achaar

    Sweet lemon achar is a delightful Indian pickle featuring sweet lemons infused with a harmonious blend of sugar, tangy spices, and aromatic flavors. This condiment offers a perfect balance of sweetness and tanginess, making it a versatile accompaniment to a variety of dishes. Enjoy its vibrant flavors with your favorite meals or as a zesty addition to sandwiches and snacks.

    115.00450.00

    Sweet Lemon Achaar

    115.00450.00
  • Chana Methi Lasan

    Chana methi lasan achar is a savory Indian pickle featuring chickpeas, fenugreek seeds, and garlic, infused with a blend of aromatic spices. This flavorful condiment offers a satisfying balance of tanginess and earthy notes, perfect for enhancing a variety of dishes. Enjoy its robust flavors with rice, bread, or as a zesty accompaniment to your favorite Indian meals.

    150.00600.00

    Chana Methi Lasan

    150.00600.00
  • Kachi Keri Lasan

    Kachi keri lasan achar is a vibrant Indian pickle featuring tangy raw mangoes and pungent garlic, seasoned with aromatic spices. This zesty condiment offers a delightful balance of sourness and spiciness, perfect for adding a burst of flavor to your meals. Enjoy it with rice, bread, or as a zesty accompaniment to your favorite Indian dishes.

    125.00500.00

    Kachi Keri Lasan

    125.00500.00
  • Mix Veg Pickles

    Mixed vegetable pickle is a vibrant medley of assorted vegetables, pickled with a flavorful blend of spices. This tangy and spicy condiment offers a delightful combination of textures and colors, perfect for adding zing to your meals. Enjoy it as a tasty accompaniment to Indian dishes or as a zesty topping for sandwiches and wraps.

    125.00500.00

    Mix Veg Pickles

    125.00500.00
  • Makai Papad

    Makai papad is a traditional Indian snack made primarily from corn kernels and flour. The corn kernels are ground into a coarse paste, mixed with flour, spices, and water to form a dough. Small portions of the dough are then rolled out into thin circles and dried under the sun until they become firm. These circles are then fried until they puff up and turn crispy. Makai papad offers a delightful crunch and a burst of flavors from the spices used. It is often served as an accompaniment to meals or enjoyed as a standalone snack.

    75.00300.00

    Makai Papad

    75.00300.00
  • Aloo Papad

    Aloo papad is a popular Indian snack made from potatoes and spices. Peeled and boiled potatoes are mashed and mixed with flour and a blend of spices like cumin seeds, black pepper, red chili powder, and salt. The mixture is then rolled out into thin discs and dried under the sun until firm. Once dried, the papads are fried until crispy. Aloo papad offers a savory and crunchy texture with a delightful blend of flavors, making it a favorite accompaniment to meals or a tasty standalone snack.

    95.00380.00

    Aloo Papad

    95.00380.00
  • Chokha Sev

    Rice flour sev is a crispy and savory Indian snack made primarily from rice flour, seasoned with a blend of spices, and deep-fried until golden brown. The dough, formed by mixing rice flour with besan (gram flour), water, and spices, is typically extruded through a sev maker to create thin strands or noodles. These strands are then fried until they turn crispy and golden. Rice flour sev offers a delightful crunch and a burst of flavors from the spices used, making it a popular snack enjoyed on its own or as a crunchy topping for various chaats and dishes.

    100.00400.00

    Chokha Sev

    100.00400.00

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